Pulse Crops. Could they fit on Your Farm?

One topic that continues to be talked about among many producers is rotation. The most common concern is the effects of tight rotations. Could tight rotations create negative consequences or long lasting problems in producer’s fields? Are there additional costs by keeping tight rotations? Do we create more disease and insect risks by following a tight rotation? What options are there to improve our rotations that are profitable? One option could be to include a pulse crop into your rotation. There are many biased opinions and common misconceptions regarding growing pulse crops. The most common misconception about pulse crops is that they are a low or no input crop. This is completely not true. Pulse crops should be treated as fairly as your cereal or oil seed crops. They require strong nutrient programs as well as watching for bugs and disease closely. At McRae’s, we have seen very positive results in pulse crops when we have treated them as equally important as the other crops we grow. Strong fertility programs, regular scouting and disease awareness could lead to some high yielding and highly profitable returns.

At time of writing, we are experiencing some extremely strong prices for both peas and lentils. Currently #2 mid to large green peas are trading around $14.00 per bushel. Yellow peas are trading around $9.00 per bushel. Green lentils trade around 24 cents per pound which equals $14.40 per bushel and red lentils trade around 22 cents per pound or $13.20 per bushel. The pulse market can be very frustrating at times which can lead to large spikes and huge drops in pricing. Often, increases in seeded acreage and slow world demand can create huge decreases in pricing turning producers off from planting pulse crops.

The key is to keep a strong fertility program while growing peas or lentils and it will increase your yield potential. Peas and lentils require strong amounts of phosphorus, potassium and sulfur. We have also seen positive results by adding boron and calcium to the seed row. Soil testing is recommended prior to growing peas or lentils to be sure proper nutrients are applied. Recommended seed placed blends will be similar to those required for cereals or oil seeds. Next thing to decide is whether growing a pulse crop is right for you. Perhaps, the best way to decide whether a pulse crop could fit in your operation is to make a pros and cons list.

 

Let’s start with the pros:

• Another option to include in rotation.

• Peas and lentils fix their own nitrogen, which can help reduce nitrogen fertilizer costs for the farm.

• It’s a good crop for the land and good to follow with a cereal which can also reduce nitrogen needs.

• New varieties with better disease tolerance and chemical options.

• New varieties with potential of high yields.

• Strong prices which can result in good returns per acre.

• Lentils have good drought tolerance and can be grown on almost any soil type.

• Peas and lentils have good cold weather and early season frost tolerance which means they can be seeded early.

• New marketing options make it easier to sell product.

• Desiccating is encouraged which can help rid the farm of unwanted winter annuals.

• Newer varieties have stronger genetics with reduced lodging.

• New markets opening all the time.

 

Here are some cons:

• Require frequent scouting.

• A high moisture seasons could lead to high disease pressure.

• Strong potential for lodging.

• Lentils are a short growing crop and can be difficult to harvest.

• Pea straw can get damp in the evening making it almost impossible to harvest after dusk.

• Fluctuating markets, which may require long storage time.

• Require more effort to market.

• Serious disease pressure can lead to severely reduced yields.

• Trash can be difficult to manage and create issues in the spring.

• Can be infected by sclerotinia.

 

There are obviously more pros and cons to growing pulse crops and those are things that have to be decided on an individual basis. Most producers could adapt quickly to including pulse crops into a rotation. My suggestion would be to try a quarter or two to start, keeping the risk low. Another suggestion would be to consult your agronomist about varieties and fertility advice to maximize your yield potential. Other advice to producers would be to watch markets closely and reduce risk by over planting pulses in their rotation. We at McRae Holdings are prepared to help producers manage their operations and offer advice on a large variety cropping options, including pulses.

If you have any further questions about growing pulses feel free to contact the McRae agronomy team.

Happy farming. Daniel Konopelski.

 

Feed Value – Animal Nutrition- Good Agronomy

What do the three thing mentioned above have in common? More than some people would imagine. Coming from a livestock background, I learned many years ago you can’t starve a profit out of cattle. Feed is the biggest cost of production for livestock producers. Some try to buy cheaper hay to cut costs. Does that always pay? No. As with any other agricultural enterprise it is the cost per unit of production that determines true value. If you buy hay that starves your animals, it has little value. Higher quality feed, purchased at a higher price sometimes equates to the best buy because the animals can produce a better return for your investment. Animals need balanced nutrition as do humans and animals eat plants that need balanced nutrition.

There is the connection of the feed value, nutrition and agronomy. Nutrients we manage in the soil for plants produce nutrition for animals. Nitrogen and sulfur make protein. Phosphorus provides energy. Potassium and magnesium have to be in balance in the soil and also in animals. Calcium is a major nutrient in the soil and also in animals. Other nutrients are needed in lesser amounts but are vital for life. Anyone with experience in livestock nutrition knows healthy animals come from good feed. Similarly healthy plants come from good soil. What makes good feed or soil? The answer is a balanced nutrient profile. True we can’t make sand into clay the same as we can’t feed horses into cows, but we can make the most of what we have through testing and analysis.

This year we have some customers who want to focus on building feed value through agronomy. There will be no silver bullet or magic recipe. However a balanced approach will yield results. Think about your production goals and feel free to call one of our team of agronomists to see how we can help you feed your soil, your crops, your animals and your bottom line.

Jason Trowbridge CCA

 

The Way I See It

Harvest is pretty well wrapped up here in Southern Alberta. There have been large variations in yields reported through the area partly due to winds that shifted many swaths. On the fertilizer front, we see Urea prices looking fairly flat in the short term with upward pressure on Q1 lifting’s. Supply appears to be sufficient to meet demand for the next few months. Phosphorus has continued to hold steady for the past few weeks but I see adjustments coming down the road in the near future. Supply is tight on these products and it appears to me that demand will run tight with the supply. This will allow manufactures to apply upward pressure on their pricing structure. Demand for Boron is strong and I see the need to get this product booked so that the supply chain doesn’t run short. Due to very positive response to Calcium 98G and SuperCal S04 applications there is an urgency to place orders for these products. Price is holding steady even with the demand being strong, but the supply chain is very tight. Specialty Potassium products like SOP and KMag need to be ordered in advance to ensure that product is available. Once again, the supply of these products is very tight. With good planning and orders that are confirmed in advance to the spring rush I feel that our needs will be met. Poor planning will result in product outages.

Doug McRae

 

Clubroot on Canola and Liming

Clubroot problem is mainly showing up in the low pH soil of Alberta. Liming has been used as a control measure since the early 19th century. There is a close relationship between soil pH and Clubroot with acidic soils generally favoring Clubroot development.

SuperCal 98G pelletized lime a product which is 98% pure calcitic limestone, breakdowns rapidly and completely, thus raising pH in the first year has a good ft. According to the “Agriculture and Agri-Food Canada bulletin on Clubroot of Crucifers”, the scientific jury is still out on whether liming aids in disease control by raising pH or by increasing the calcium concentration.

We know that calcium is necessary for proper functioning of growing points particularly root tips. Also it forms compounds which strengthen cell walls and aids in cell division and elongation. Clubroot affects these processes in the plant.

Thus more research is needed to understand the effects of liming on Clubroot control and to establish additional recommendation. What is the effect of calcium placed in seed row or close to the seed building up local concentration as calcium is not easily translocated in plants, so a constant supply is required?

From Terry Waddell, Agronomist with McRae Holdings.

What will Gypsum do for my Soil?

Gypsum is a product that contains 21% calcium and 17.5% sulfur, and has many benefits your soil. Gypsum interacts with water to reduce crusting. It loosens clay and compacted soil, improving the structure, aggregation and permeability which will allows for easier penetration of surface applied fertilizers. Gypsum increases soil calcium levels without affecting its pH. If your soil is high in sodium (or any other cation such as magnesium), it binds to the sulfur molecule in the gypsum. Since sulfur is mobile in the soil, it moves away from the root zone resulting in plant available calcium. This product also helps make phosphorous more plant available by attaching to the aluminum in the soil which frees up the phosphorous resulting in increased yields.

 

From Amanda Homans, Agronomist with McRae Holdings.